Section: Application Domains

Control of fermentation processes

Very closely to our studies about wastewater bioreactors and chemostat models, we target applications in fermentation processes:

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  either for agro-food products. A typical application is the control of cascade fermenters in the study of wine fermentation with UMR SPO (Montpellier), within the European project CAFE.

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  either for the green chemistry. A typical application is the consideration of spatialization in enzymatic models of production of agro-polymers with UMR IATE (Montpellier), within the BioInh project financed by Agropolis Foundation.